A year on Instagram – Photos

Ruby Chocolate – A gorgeous new ingredient, full of unusual flavour.

2 Ruby CHoc GG Bright

Titanium & Gold Gelatine – My go-to dessert ingredient for special occasions.


Home baking at its best – Who could go past hot from the oven Challah.


Dessert Sparkle – Ruby Gold Lustre Dust for chcolates, cakes and pastries.


Freeze Dried Raspberry Powder – A magical, sweet and tart powder that works brilliantly on all desserts, especailly chocolate creations and Ice cream.


Pedro Ximenez Sherry Vinegar – A gorgeously sweet & tangy vinegar that can be used in sweet & savoury dishes.


Roasted Brussells Sprouts with Porcini Musrooms – Perfect for an early brunch.


Homemade Chicken Soup – What more can one say about this healing concoction?


Spice of Life – Dried Rose Petals, Morocan Spice & Dukkah.


Omelette Life – Brisket & Porcini baked omelette makes for a wonderful late breakfast.


Raspberry Pana Cotta – I found our photo backdrop & took our first shot with it.


There re over 300 photos on Instagram but these are just a few of what I have added over the last years of being online. I hope you like them as much as I had fun taking them.

Come visit us @gourmet_goldmine_providores or visit our online shop www.gourmetgoldmine.com.au